Coconut Oil, Organic

Organic coconut oil is a highly saturated oil making it very stable against oxidation. Coconut oil is used in culinary applications ranging from shortening and margarines to popping corn and confectionery products. Coconut oil is extensively used in many cosmetic applications including specialty soaps, sun preparations, creams and lotions.

For full product description and data, see the PDF format file for this product.

Source
Fruit of the Coconut Palm (Cocos nucifera)

Manufacturing
Expeller pressed, organically bleached, deodorized

Packaging and Storage
Store in a cool dry place (50 to 68 degrees F optimum) away from direct sources of sunlight, heat and other oxidizers. Properly stored unopened containers have an expected shelf life of 24 months from the date of manufacture.

Available Configurations